▷ Indian Cuisine: Aloo Chaat | The Brand Decò
▷ Indian Cuisine: Aloo Chaat Aloo Chaat or Potato Chaat is simple to make a delicious medley of interesting flavours all in one morsel and reminds you of the flavours of Chandni Chowk. It is made by topping boiled & fried potato cubes with creamy curd, chutneys and spices. Here is how to make it. ▷ Indian Cuisine: Aloo Chaat | The Brand Decò By The Brand Decò Recipe Category : Snack Recipe Cuisine : Indian What is Aloo Chaat? It is a famous Indian street food where boiled and fried potatoes are topped with curd and an array of chutneys and spice powders. It is a refreshing dish with a lot of different flavors coming along as one and creating a burst of freshness in your mouth. Delhi is famous for its roadside shacks selling chaats of all variety. Dahi Papri, Dahi Bhalla, Aloo Tikki, Golgappa, and this Aloo Chaat are the crowds favorite. Ingredients : 400 g Potato Boiled, peeled and cubed Ghee for frying Salt to taste ½ tsp Red Chilli Powder ½ t