▷ Sweet and Spicy: American Popcorn Recipe!

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▷ Sweet & Spicy Popcorn



Ready in under 10 minutes, this snack is great eaten warm or stored as a snack to stave off hunger between meals.

▷ Sweet & Spicy Popcorn | The Brand Decò


Sweet & Spicy Popcorn

Recipe Category: Snacks Recipe Cuisine: American

Popcorn this time of year makes me think of something that has become a bit of an American tradition – gigantic multi-gallon tins of flavored popcorn. You know the kind – they’re the size of an oil drum, separated into three sections on the inside with a literal ton of popcorn inside. It seems like a good idea – popcorn is cheap, so why not preserve it in a sticky, sugary shell to enjoy over the entire month of December? Well, the reality is that I usually eat nearly half of it the first day, feel terrible, and then eventually throw out what’s left in February.
Ingredients :
  • 100g bag salted microwave popcorn
  • ¼ tsp chili powder
  • ½ tsp cinnamon
  • 1 tbsp agave syrup
Directions:

1. Cook the microwave popcorn according to the packet instructions. Tip into a large bowl. Sprinkle over the spices, then pour over the agave syrup. Stir and serve warm or pour into a bag and take to work as an afternoon snack.

Prep time :
Cook time:
Total time:
Yield: Serves 2
Calories: 275
Fat: 13.6 g
Average Rating: 4.8
Votes: 36
Reviews: 12
pop corn, Sweet, Popcorn, Spicy

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